Quincy | Culinary Arts | Talon Marks Podcast
December 1, 2014
Sebastian Aguayo talks to Quincy about the Culinary Arts program and his background.
About the Contributor
Sebastian Aguayo, Staff Writer
Fall 2014
Hi my name is Sebastian Aguayo and I'm entering my third semester at cerritos college. I was undecided about my major when I first entered the school, but as time progress and as I took the time to try a few things out I realize Journalism is the major for me. In high school I've been involved in sports and activities such as pole vault, soccer, band, tutoring, and link crew. I'm a huge sports huge junkie that have huge love for the Lakers, Saints, and FC Barcelona. On my off time I enjoy hanging out with friends, cruising on my board, or dabbing with the guitar. This is my first time contributing in the school newspaper and I'm excited what the future has in store for me.
Hi my name is Sebastian Aguayo and I'm entering my third semester at cerritos college. I was undecided about my major when I first entered the school, but as time progress and as I took the time to try a few things out I realize Journalism is the major for me. In high school I've been involved in sports and activities such as pole vault, soccer, band, tutoring, and link crew. I'm a huge sports huge junkie that have huge love for the Lakers, Saints, and FC Barcelona. On my off time I enjoy hanging out with friends, cruising on my board, or dabbing with the guitar. This is my first time contributing in the school newspaper and I'm excited what the future has in store for me.
